[1]NOTE:
As provided in LFC policy, this report is intended only for use by the
standing finance committees of the legislature. The Legislative
Finance Committee does not assume responsibility for the accuracy of the information
in this report when used in any other situation.
Only the most recent
FIR version (in HTML & Adobe PDF formats) is available on the Legislative
Website. The Adobe PDF version includes
all attachments, whereas the HTML version does not. Previously issued FIRs and attachments may be obtained from the
LFC’s office in Suite 101 of the State Capitol Building North.
SPONSOR: |
Knauer |
DATE TYPED: |
02/04/02 |
HB |
HJM-66 |
||
SHORT TITLE: |
Nutritionists to become Medicaid Providers |
SB |
|
||||
|
ANALYST: |
Weber |
|||||
APPROPRIATION
Appropriation
Contained |
Estimated
Additional Impact |
Recurring or Non-Rec |
Fund Affected |
||
FY02 |
FY03 |
FY02 |
FY03 |
|
|
|
|
|
NFI |
|
|
|
|
|
|
|
|
(Parenthesis
( ) Indicate Expenditure Decreases)
Human Services Department
SUMMARY
Synopsis
of Bill
House Joint Memorial
66 resolves that the Human Services Department be requested to study the cost
and health benefits of allowing licensed nutritionists to become independent
Medicaid providers and bill for their services and to make appropriate
regulatory changes to facilitate this change.
In addition, the Human Services Department should report its findings
and recommendations to the legislative health and human services committee at
its October 2002 meeting.
Significant
Issues
The memorial states that the direct cost of
medical care and the indirect costs of lost productivity and early death from
diabetes totaled $762,400,000 in New Mexico in 1997. Proper nutrition care to children who are at risk of developing
obesity and type two diabetes nationwide could save as much as one hundred
billion dollars. Nutrition
professionals in New Mexico are unable to obtain independent provider status
under Medicaid.
The Medicaid
program currently reimburses for services, which may include nutrition services,
provided by:
Within their scope of
practice, each of these providers is expected to give dietary instruction to
treat diabetes, obesity, kidney disease, and heart disease.
In addition, nutrition
services are offered and reimbursed as a separate benefit for New Mexico
Medicaid recipients who are pregnant or under 21 years of age. These services include nutritional
assessment and counseling by:
These providers are
permitted to form contractual or employment relationships with dieticians and
nutritionists.
HJM 66 would request
that HSD consider allowing licensed nutritionists to bill the Medicaid program
as independent practitioners. HJM 66
would also request the department to expand its coverage of nutrition services.
FISCAL IMPLICATIONS
None
[1]Begin typing on the * in replace mode. Do not add or delete spaces.